BBQ Shack

15 08 2008
  • 3491 Page Ave.
  • Jackson, MI 49203
  • (517) 764-5648
  • Website
  • Menu
The BBQ Shack in Jackson just off of US 127

The BBQ Shack in Jackson just off of US 127

FYI, the BBQ Shack has moved since this review.  Click on the website link to get the new location.

What a find!  I actually read a review from another blogger about a week ago.  I’m doing some freelance work again this weekend at Michigan International Speedway and figured one of the days, I should have some time to stop on the way home and check it out.  J and I headed down to the Irish Hills for media availabilities on Friday morning.  We sat in on Jimmie Johnson and Jeff Burton’s press conferences and the Stewart-Haas Racing announcement of Ryan Newman joining the team next year.  After that, we did a quick lap through the pits as guys were getting ready to practice.  All that worked up an appetite so we decided today was the day for BBQ.

The BBQ Shack is located right off of US 127 right across the street from McDonald’s. I felt sorry for all those poor saps that were getting Big Mac’s instead of BBQ.  Amy warned me that if we weren’t looking, we might miss the place, so I had my eyes open.  She was right.  There’s not sign out front that really identifies the place.  The building is, well, a little shack.  There’s a patio in front and off to the side that make up the only dining room the BBQ Shack has.  When you walk inside, you come right to the counter.  There were three people inside working and all three greeted us as we looked over the menu.  Read the rest of this entry »





Press Release – Ella Sharp Museum Edible History

1 08 2008

Sounds cool.  From a press release….

The Edible History dinner will take place in Ella’s Granary Restaurant (in the Museum) and will feature a menu of mid-19th century fare. .

Edible History dinners are annotated meals, Each course will have a brief explanation of the food-what it is, how it was prepared, etc. The menu (a secret); for this first Edible History program is tailored to the arrival of Mary Merriman, Ella Sharp’s mother, in Jackson in 1856.

This dinner imagines what Mary might have eaten in this earlier Jackson. Museum staff combed through the Museum collection and period cookbooks and recipes to create a menu reflecting Jackson in the 1850s.

Accompanying the meal is a slide presentation of Mary Wing Farnsworth Merriman. “We are so often focused on the life of her daughter, Ella-yet Mary was a fascinating woman in her own right.

The logic is that without Mary there would be no Ella and without Ella no beautiful park or Museum. We owe a lot to Mary and the way she raised her daughter.” Upcoming meals will feature other members of the Merriman-Sharp family and other periods of Jackson history.

The Edible History: Mary Merriman dinner requires a paid reservation.

Cost for the meal, period beverage, and program is $35per person.

Contact the Museum for more information and for reservations at (517)787-2320.

3225 Fourth St.
Jackson, MI 49203

www.ellasharp.org





Buffalo Barbecue Wings Opens in Jackson

23 07 2008

No, that’s not a typo.  It’s not a Buffalo Wild Wings.  I did a double take when I initially read it too.  It’s probably done intentionally to be close to B-Dubs.  Here’s the info via the Jackson Citizen-Patriot.

Buffalo Barbeque Wings, a sports bar and grill, opened Monday.

Buffalo Barbeque Wings is at 1085 N. Wisner St. in the plaza behind Biggby Coffee. It’s open 11 a.m. to midnight Monday through Saturday and noon to 11 p.m. Sunday. For more information, call 782-4344.

There’s no website that I can find so there’s not a whole lot of information.  All I can find is this little bit of info on the owner.  Somebody down there in Jackson check it out and let me know how it is….I do love me some chicken wings!

UPDATE 8/17/08 – If you get to this page through Google, I’ve eaten at Buffalo Barbeque Wings and reviewed it since I wrote this intial post.  You can find my review and a menu by clicking HERE.





Buy Michigan First Town Hall

17 07 2008

From a press release….

 
LANSING — Whether you sell milk or electrical supplies, commodities or computers, chemicals or construction or janitorial services, you have potential as a Michigan vendor.  Property owners with office or warehouse space to rent may also find opportunities with the State. That’s why State Representative Mike Simpson is hosting this informational seminar for small business interested in doing business with the state.

WHAT: Buy Michigan First town hall meeting.
WHO: Rep. Simpson; Patty Kaufman, the president of Baker College of Jackson ; Lisa Webb Sharpe, director of the Michigan Office of Management and Budget; and Seleana Samuel, Buy First coordinator
WHERE: Baker College, 2800 Springport Road, Jackson, MI
WHEN:Tuesday, July 22, 2008, from 10 a.m. to 1 p.m





Ice Cream Man!

7 07 2008

What a cool story this is.  Whenever you read stories about ice cream men anymore they’re not good.  This story ran in the Jackson Citizen Patriot a couple weeks ago.

(Gary) Scoville has delivered frozen treats with Gramp’s Ice Cream Co. around the community of Hillsdale for the last 22 years.

He started off as a substitute driver for his daughter, who drove for the previous owner, and that was all it took to convince him that he needed to make an investment. Read the rest of this entry »





Press Release – Picnic on Ella’s Lawn

26 06 2008

From A Press Release:

You’re Invited to have a Picnic on Ella’s Lawn
Saturday, July 12
Noon – 4 PM
Upstairs/Downstairs Tour at 2:30 PM

Families are invited to bring their lunch, throw down a blanket, and enjoy a summer afternoon picnic at Hillside Farm.

Enjoy making some fresh-squeezed lemonade & homemade ice-cream, play croquet, participate in our horseshoe contest, and roll a hoop down the lane.

Also that day we will have a special Attic & Cupola Tour of the house.

$15 for families
$10 for couples and
$5 for individuals





Heinz Top This 2 TV Challenge

29 04 2008

Matt Cozza and Erika Warren from Chicago took the top prize in Heinz’s Top This 2 TV challenge.  The challenge was to make a commercial for Heinz Ketchup.  According to the Jackson Citizen Patriot, Cozza drew on experience at a Benton Harbor restaurant to make the commercial.

In the ad, a couple is seated at a table without a ketchup bottle. They look around the restaurant anxiously as other customers pour ketchup on their food and hoard their bottles. Finally a waiter brings a bottle, and the text, “Now we can eat,” appears on the screen.

For the effort, Cozza and his girlfriend Erika Warren (who is a Jackson native) recieved a $57,000 grand prize and their commercial will be played on Food Network, Fine Living Television, and on closed-circuit TV’s at Six Flags.





Marco’s Pizza closes in Jackson

23 04 2008

Four more pizza joints close in Jackson bringing the total to seven in just a few months…..

Three Domino’s Pizza locations closed recently. Now, four Marco’s Pizza locations — 836 N. West Ave., 2003 Horton Road in Summit Township, 4000 Page Ave. in Michigan Center, and 237 E. Michigan Ave. in Grass Lake — have closed.

Franchisee Pat Richardson, who owned the Marco’s locations in Michigan Center and Grass Lake, had bought the Jackson and Summit Township restaurants last fall. Efforts to contact Richardson were unsuccessful.

Peter Wise, vice president of marketing at Marco’s office in Toledo, said he couldn’t discuss why the restaurants closed but said Marco’s “definitely values its customers and is anxious to get back and be able to serve them.”

Sad, but they are all chains. Anyone know of any good local pizza places in Jackson?





Felpausch Food Center Closing

21 04 2008

Today’s Jackson Citizen Patriot has an article on the Felpausch Food Center closing the middle of next month.  Like everyone else, they want to blame Wal-Mart.

Jeanne Norcross, vice president of corporate affairs for owner Spartan Stores Inc., said the grocery at 2105 W. Michigan Ave. is closing primarily because of competition.

“It’s been a challenge for us to operate the store profitably,” she said Sunday.

In 2004, a Wal-Mart Supercenter opened across the street next to the Westwood Mall.

I don’t buy it. I never have bought it.  If you’re doing the same thing everyone else is doing of course you’re going to fail.  I really have very little sympathy for corporate chains like Felpausch who blame other corporations for their demise.  Yes, Wal-Mart undercuts places on prices, but they also do worse on customer service, selection, and freshness.  That’s all it takes.  Offer your customers something they can’t get it a Wal-Mart.

It’s funny that I read this today because just yesterday my girlfriend and I were talking about Horrock’s Farm Market is always packed despite being located between a Wal-Mart and a Meijier.  If it were true that these mega-markets kill off other business, there is now way in hell Horrock’s would survive.  The difference is Horrock’s fills the market with fresh products at a competitive price.  They’ve found a nitch and done it successfully. 

Competition is what drives our economy and there’s always going to be casualties.  One day, there will be something that comes along that de-thrones Wal-Mart and we’ll all have something new to complain about.  For now, let’s just support farmer’s markets and not worry about what Wal-Mart is doing.