- 7262 Lansing Rd.

- Dimondale, MI 48821
- (517) 646-6752
- Website
- No Menu Online
- Don’s Windmill is now closed. To see the place that replaced it,
CLICK HERE
Don’s was a suggestion of one of my girlfriend’s co-workers. We both like greasy spoons anyway and both have fond memories of truckstops from our pasts, so on our way to Horrock’s one Sunday, we took a little detour to Don’s.
The truckstop is exactly what you expect. It’s kind of run down and not at all fine dining. There’s a lunch counter with little coin operated TV’s then booths spread throughout the remaining space. We just missed the breakfast buffet, so we showed ourselves to a booth in the non-smoking section and started looking over the menu while we waited for the waitress.
We both got pop’s while we looked over the huge menu. They do breakfast all day and offer some unique items like veal parmigana while making sure not to stray too far from what makes truck stop food great. I ordered the Pepper Jack Cheeseburger. The burger is a 1/3 lb frozen patty topped with a slice of pepper jack cheese served with coleslaw on the side and crinkle cut fries. I don’t expect a whole lot when it comes to these types of places and I got exactly what I expected. The meal was not great by any standard, but it was comforting and brought back memories of late night drunkeness in college. There’s just something about a greasy diner burger and salt that’s comforting to me.
My girlfriend ordered the Gigantic Grilled Cheese sandwich. Here’s a situation where Don’s went a little bit above expectations and served a grilled cheese with Texas Toast. Like me, the memories of truck stops out west came rushing back. She said her grilled cheese was delicious and appreciated the Texas Toast over regular bread. Neither one of us really ate the cole slaw that came with the meal. It’s just one of those things your taught in the restaurant business….you never know when it was made. She tried one bite just to see if it’d knock her socks off and it didn’t. The fries were a little soggy, but alright. I salted them up pretty good. Again, it’s truck stop food. I wasn’t expecting anything great, but it was filling.
Our bill was just under $20 before tip. Really, the food was good and exceeded expectations, but not worth that much. The diner is open 24 hours and that’s what makes it appealing to me. I love 24 hour places and will most likely be back to settle a late night craving.

The menu is interesting. I couldn’t decide as there were so many things I wanted to try. I settled on the Irish Bacon BBQ burger. The 1/2 lb. Angus burger came with two slices of “Irish Bacon” (strips of ham grilled on the flat top) and cheddar cheese then it was drenched in a green apple bbq sauce. Lettuce, tomato, onion, and a pickle spear served on the side next to a cup of green apple cole slaw. Fries were a dollar more. The burger was delicious. It took up half the platter it was served on. There was a lot of bbq sauce. Somehow, I managed to let enough drip off then set the burger in it, so everytime I picked up the burger, I was grabbing the sauce. It was pretty messy, but it was really good. The green apple bbq sauce was different and the Irish bacon was much better than traditional bacon. The fries were not very good. They were steak fries that were not very crispy and actually kind of soggy. The burger was delicious though and very much worth the price.
We got the Sugar Rush deal. Six cookies and six brownies for $13. Our ordered included three chocolate chunk cookies, one sugar cookie, and two peanut butter chunk cookies. We got pretty much one of each of their brownie choices.


cream is 

We stopped at the pulled pork guy’s stand but all we got were a Pepsi and a Diet Pepsi. We had just eaten so it wasn’t time for lunch just yet. Vendors were constantly going up and down the aisles….almost to the point of annoying. I missed a few hits because I had three vendors following each other down the aisle. When we finally did grab something to eat, my girlfriend just got an ice cream sandwich from one of those annoying vendors.

sorta flavorless. It was a good concept for a burger, but overdone a little. I asked for the burger medium and it came out more well done.


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