Quality Dairy – E. Jolly Rd.

21 02 2009
  • 2625 E. Jolly Road
  • Lansing, MI 48910
  • (517) 272-1628
  • Website

This coming Tuesday is Fat Tuesday….and everyone knows what that means!  Paczki’s!  Alright, I’ll admit it.  Up until about a year ago, I had never heard of a paczki.  J grew up on the south side of Chicago which has a fairly large Polish population, so the Fat Tuesday treat was something she grew up with.  Last year on the Monday before Lent, J and I took my mom to Chicago and while we were eating lunch downtown, J started talking about paczki’s.  My mom likes sweets so we found a Polish bakery on the north side of town and brought home a dozen.  This past weekend, I was at a mega mart with my mom and grandma when I saw a box of paczki’s….of course, we had to buy them.

In the last couple days, we had seen commercials for Quality Dairy and L & L Food Centers advertising that they both had the pastry in their stores.  After eating lunch and a quick shopping trip, we needed dessert, so it was off to the Quality Dairy.

We chose the Quality Dairy on East Jolly Road at Dunkel Road because it was on the way home.  This location is bigger than the other QD’s we’ve been to.  Not only does it have all of the great Quality Dairy baked goods, but it also has a gas station and a laundromat.  How great of an idea is that.  You can throw a load of laundry in then go next door and get a doughnut.  I’m usually happy if the laundromat has a pop machine so I can get a Pepsi while my clothes are washing. Read the rest of this entry »

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RiverHouse Inn

21 02 2009
  • 310 W. Grand River Avenue 
  • Williamston, MI 48895
  • (517) 655-4300
  • No Known Website
  • Menu 
The Riverhouse Inn on Grand River Avenue in Williamston

The Riverhouse Inn on Grand River Avenue in Williamston

Back in January, I made reservations for Valentine’s Day at the RiverHouse Inn in Williamston. It’s a place that I have been wanting to eat at since it opened late last summer. It just looked like a neat place. Our Valentine’s plans changed a couple times and we ended up back in Chicago after having to cancel a trip to Dayton.  I told J as we were heading to Hot Chocolate (review HERE) on Chicago’s north side that I actually had reservations for a place in Michigan that I canceled.  It worked out for the best.  We loved our dinner in Chicago and the lunch menu at RiverHouse Inn was actually more our style, so our first weekend back in Lansing in quite some time, we decided to brave a snow storm and head to Williamston for lunch.

The RiverHouse Inn is a gorgeous old house that sits on the banks of the Red Cedar River on the west side of Williamston.  The building was actually built in 1929 and for 77 years, it was a private residence.  The current owners of the building planned to remodel the place into a bed and breakfast, but that never really happened.  Instead, they opened a restaurant.  The inside of the building still looks like a house.  When you walk through the front door, you come to a hostess station in a hallway between two rooms.  The sign said “please seat yourself” so we started looking for the best place to sit.  There were no people in the two rooms you can see when you walk in, but I could kind of see a staircase that led down to a bar area.  I figured that was the best place to go since there would at least be a bartender who could see we were there.

We headed through what was probably an old living room or dining room that had just a couple tables in it on our way to the bar.  Every table in the house is in a pretty intimate setting.  It’s really hard to describe the ambiance.  It looks like they used the existing layout instead of trying to open everything up and only keep load bearing walls.  The place just had a charm that you can’t get from a new building. Read the rest of this entry »





Little Caesars Pizza – South Cedar

20 02 2009
  • 4929 S. Cedar Street #701
  • Lansing, MI 48910
  • (517) 393-2753
  • Website
  • Menu
Little Caesars...home of the $5 Hot-N-Ready...sometimes

Little Caesars...home of the $5 Hot-N-Ready...sometimes

I didn’t realize that we actually took Little Caesars for granted until this past weekend.  It was actually quite funny.  My brother was so excited about Little Caesars opening up in Kankakee (IL) again.  There used to be a store when we were little and we’d eat there every now and then.  That was when they did their two pizza deal.  Eventually, the store dropped the franchise and became a shop called “Cheeser! Cheeser!”  It was pretty much Little Caesars, but not Little Caesars.  Within in the last few months, the Little Caesars franchise moved back in and they had this deal that was only available in Kankakee called “$5 Hot and Ready.”  J and I laughed a little when my brother was telling us about this.  I have been getting “Hot-N-Ready” pizzas for five years and didn’t realize that not everyone had heard of it. 

For some reason, I was craving pizza for lunch.  I still have a frozen Giordano’s in my freezer, but didn’t feel like cooking.  J suggested running to Little Caesars and getting pizza.  Five bucks is a great deal for lunch and I had a few other errands to run so I went for it.

Little Caesars has multiple locations in Lansing.  They’re all carry-out and they’re all pretty much in strip malls.  The one I chose today is near the corner of Jolly Road and Cedar Street. Read the rest of this entry »





MSU Museum Chocolate Party

20 02 2009

I saw an ad for this in City Pulse so I went looking for information.  The following is from the MSU Museum website.

 MSU Museum Chocolate Party Benefit

Sunday, February 22, 2009
1:30pm – 3:30pm
Kellogg Hotel & Conference Center
South Harrison Road, East Lansing, MI

The Michigan State University Museum Chocolate Party Benefit is set for Sunday, Feb. 22, 1:30 to 3:30 p.m. in the Kellogg Hotel & Conference Center, Harrison Road and Michigan Avenue, East Lansing. The event features samples to savor from the area’s finest “chocolatiers.” In this popular community event, chocolate lovers indulge for a great cause — all to benefit the care and preservation of the MSU Museum’s collections.

Chefs, caterers and all-around chocolate connoisseurs compete to make extravagant masterpieces using the key ingredient, chocolate. The event is unique in that it’s one of the few professional culinary industry competitions open to the general public. Meanwhile, the MSU Museum will also mount an exhibit showing a sampling of its diverse holdings, which number nearly 1 million objects, artifacts and specimens.

Tickets are $30 for the general public and a special “Premier Chocolatier” ticket for $75 offers an advance preview of the elaborate Chocolate Party creations and a year-long MSU Museum membership.





Flour Recall

20 02 2009

Noticed this on WILX.com this afternoon.

Arrowhead Mills Inc. is recalling Arrowhead Mills Organic Stone Ground Whole Wheat Flour, 2 pounds, with a lot code of 06OCT09 because the product could contain an undeclared dairy allergen, which could cause a severe reaction in people allergic to milk protein. The company said there have been no reported illnesses. The recall involves the unit UPC No. 74333-47242. The recalled product was distributed to natural food stores nationwide. Details: by phone at 800-749-0730.





Another Local Restaurant Goes Smoke Free

20 02 2009

With a smoking ban looming, another local restaurant has decided to cut off smoking in the building.

Sammy’s Lounge on Jolly Road in Lansing has been a staple of the South side for 53 years. People could walk in without reservation and enjoy a meal, a drink, and yes, a smoke. That ended Thursday. Sammy’s went smoke-free in an effort to get ahead of the curve, as owner Mark Corey puts it. The curve being a statewide smoking ban.

I drove by Sammy’s today and the sign says the restaurant is smoke free, so I’m guessing the bar is not.  Either way, it’s a step in the right direction.





Texas Roadhouse – Lansing

19 02 2009
  • 208 E. Edgewood Blvd.
  • Lansing, MI 48911
  • (517) 887-8181
  • Website
  • Menu
Texas Roadhouse on Lansings south side

Texas Roadhouse on Lansing's south side

Finally!  Home!  I left Illinois this morning not knowing how long it was actually going to take me to get back to Lansing, but I hit things just right and didn’t see more than a few flurries on the way home.  Didn’t slow me down at all and I actually made it home before dinner.  Unfortunately, I haven’t been home in over a week, so there’s no food in the house.  I didn’t feel like going shopping, so I asked J if she wanted me to pick her up and we’d just go out for dinner.  We’re starting to run out of places to go on the south side of Lansing.  All that’s really left are a handful of chains.  I didn’t feel like thinking, so I suggested Texas Roadhouse.  I honestly don’t know if I’ve ever been to one before.  I always get Texas Roadhouse and Lonestar Steakhouse confused.  I know I’ve been to at least one Lonestar, but after that, it’s anybody’s guess.  This may well have been my first time at a Texas Roadhouse.

Texas Roadhouse is on Edgewood Boulevard near the Target and Sam’s Club.  We pulled up on a Thursday night and were really surprised by the number of cars in the parking lot.  Don’t let anyone tell you restaurants are struggling during these tough economic times.  I’m convinced no one knows how to cook anymore, so if they want a decent meal they HAVE to eat out.

We found a parking spot and went inside.  When J said we’d like a table for two in non-smoking, we were told there would be a little wait, so we made our way to the peanut barrel and starting eating.  I love places that put peanuts out.  I always eat too many though.

A few minutes later, the hostess said our table was ready and our waitress showed us the way.  The walk to our table went right by the kitchen, so the waitress grabbed a basket of rolls and some butter so we didn’t have to wait for it once we were seated.  J told me before we got there that she loved the butter at Texas Roadhouse.  How many places do you know of where someone actually craves the butter?  Once we were seated, I wanted to see what all the fuss was about, so I buttered up a roll.  I see know why she likes it so much.  It’s a cinnamon butter.  It was sooooo good.  After we polished off one basket of rolls, the waitress brought a second.  Uh-oh.  We’re going to fill up on rolls.  We polished that one off to and the waitress said she would come back with more, but we stopped her.  If she brought it, we would eat it and we didn’t need anymore…no matter how much we wanted it. Read the rest of this entry »





McDonald’s – South Holland, IL

19 02 2009
  • 700 E. Tri State Tollway
  • I-80/294 Milepost 1 – Lincoln Oasis
  • South Holland, IL 60473
  • (708) 596-3195
  • Website
  • Menu
The business listing for the Lincoln Oasis on the Tri-State Tollway

The business listing for the Lincoln Oasis on the Tri-State Tollway

OK, this is my last Illinois review for….two weeks.  Finally, after a week back in Illinois for a family emergency and then work, I was heading back to Lansing.  I like my family and miss them a lot, but I was really, really ready to get back to Michigan.  J and I had been watching the radar for the last two days wondering if I was even going to make.  It never fails, if we have to drive through southwest Michigan and Northwest Indiana, it’s guaranteed to snow.  Guaranteed.  Today didn’t look much better, but I decided to chance, so after a quick phone call to J to let her know I was on the way, I packed up my truck and headed north.

I left my parents right around 11:30 and sort of ran out in a hurry wanting to be on the road in between snow storms, so I didn’t get lunch with them.  I was on the road about an hour when I started to get hungry.  I knew I was coming up on the Lincoln Oasis, so I decided just to wait.  For those of you that aren’t regulars on the toll roads, the Oases are stops along the toll road where you don’t actually get off the highway, so you don’t have to pay to get off and get back on.  On I-294 (the Tri-State tollway), the Oases are suspended over the road.  In other places, they usually look more like rest stops with gas stations off on either side of the road, but around Chicago, there’s not much room, so they built a parking lot on either side then built the actual building across.  We used to stop at one of the other Oasis’s near O’Hare when we went to shows at The Rosemont Horizon (later called Allstate Arena).  They always have some sort of fast food.  Some have Wendy’s.  Some have McDonald’s.  This one has McDonald’s.

This McDonald’s is located in the Lincoln Oasis which is near South Holland, IL on the Tri-State tollway.  There are are other restaurants and services.  The McDonald’s only takes up a small part of the space yet they are pretty much the main attraction since they are open 24/7.  I was northbound on I-294 when I stopped.  The McDonald’s is near the south bound side, so I had to walk all the way through to find McDonald’s tucked in to a little corner.  Read the rest of this entry »





Press Release – Old Town Mardi Gras

19 02 2009

From a press release…

Mardi Gras in Old Town!
An Evening of Jazz and New Orleans Cuisine
This Saturday from 7-11pm! (doors at 6:30)

PUT ON YOUR PARTY BEADS and transport yourself to New Orleans right here in Old Town. Enjoy a fantastic evening of live Jazz with the Wess Anderson Quartet and New Orleans jazz vocalist Germaine Bazzle and feast on delectable Mardi Gras favorites prepared by East Lansing’s own Gumbo & Jazz Restaurant. Sample delicacies such as Crawfish Etouffee, Gumbo, Jambalaya, Shrimp Creole and Bread Pudding.

$75 per person, $130 per couple
$250 per table of four, $360 per table of six

limited seating by reservation only
For Tickets Call: Gumbo & Jazz at 517-664-8626
For TicketsCall: Perspective2 at 517-853-5880
(5% discount to all P2 members)





Press Release – Culver’s Bucks The Trend

19 02 2009

From a press release…

Culver’s® Restaurants Defies Sluggish Economy
Confidence and commitment to growth lead to increased sales and bold new marketing campaign

Prairie Du Sac, WI (Grassroots Newswire) February 19, 2009 – Bucking the trend of a down economy, Culver’s® Restaurants is on the move. The company’s confidence and commitment to growth has led to increased sales, new restaurant openings, and an aggressive marketing campaign launching nationally around this year’s Academy Awards®.

Known for its ButterBurgers®, fresh frozen custard and commitment to treating guests with unexpected kindness, Culver’s is proof that good companies grow even in challenging times. Culver’s, celebrating its 25th anniversary this year, ended 2008 with nearly a 10 percent increase in overall sales. While its roots are in the Midwest, the company is spreading across the country with 23 new stores in 2008 – two of which opened in Phoenix, a new market for Culver’s – and 20 more planned for 2009.

Now, Culver’s is pulling out all the stops with a new marketing effort chronicling the “Culverization of the Nation.” Culverization began a year ago as the story of irresistible goodness and warm hospitality you’ll always find at every Culver’s restaurant was told. The company’s new marketing push seeks to extend Culverization across the nation, converting millions with delicious food and extraordinary hospitality.

The new campaign launches with Culver’s first-ever national TV ad, a 60-second commercial that will air Feb. 22 during the live “red carpet” show on E! preceding the Academy Awards. The 60-second commercial will also be shown during the Oscars broadcast on ABC affiliates in select markets, after which a series of 30-second spots will extend the campaign throughout 2009.

“We’re making a strong statement that Culver’s refuses to participate in the current economic downturn,” said Chris Contino, Culver’s vice president of marketing. “We honor our guests by doing what’s right for them. That’s something we’re proud of and believe helps us continue to grow despite challenges.

“With our first national TV commercial airing this Sunday, we believe that we are demonstrating Culver’s confidence. People will see us in markets we haven’t yet entered, but may be expanding to soon.”

In the new TV campaign, created by the Chicago office of MARC USA, there’s a lone skeptic – a fellow who hasn’t yet been Culverized. Mystified by what he’s seeing at Culver’s, he decides to investigate. To him, tasty food cooked to order and brought to your table or your car with a friendly smile is against the natural order of the universe.

The TV spots follow the mystified investigator as he observes Culverization. He sees it with his own eyes, but he doesn’t believe it. In one spot, he sees his grouchy neighbor become a model citizen once he has been Culverized. In another, he finds that the one thing you can’t get at Culver’s is a frown. In yet another, he’s so unnerved by the niceness all around that he runs off with a fresh, hot order. Convinced there’s something unnatural going on, he’s desperately trying to disrupt the experience. Of course, he fails every time.

In addition to the new TV spots, the campaign will include radio, a new crop of Culverisms (the quirky sayings on all point-of-sale and packaging), social media and grassroots events. Culver’s also has a growing following on Twitter (@getculverized) and a Facebook fan page.